March 25th Menu
Place your order by March 20th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.
ORANGE CHICKEN
with Organic Chicken Breast, Quinoa, Broccoli, Cauliflower, Carrots, Scallions and Sesame Seeds
dairy free
PRAWN SCAMPI
with Mashed Potatoes, Wilted Spinach and Swiss Chard
dairy free
SALAD OF ROASTED LAMB AND BABY BEETS
with Arugula, Fennel, Candied Pecans, and Sheep’s Milk Feta
dairy optional
THIS WEEK’S SNACK:
BLACKBERRY OAT ALMOND CRUMBLE BARS
dairy free
You can choose 2 of your favorite entrees for 4 total servings, or select all 3 for 6 total servings!
Feeling extra hungry? Order 2 packages to double your servings and enjoy our meals all week long.
Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.
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Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.
ORANGE CHICKEN
CALORIES 518
FAT 16g
CARBOHYDRATES 44g
FIBER 8g
PROTEIN 49.5gIngredients: chicken breast, avocado oil, arrowroot flour, garlic, chicken broth, ginger, orange zest, orange juice, rice vinegar, coconut aminos, fish sauce, scallion, sesame seeds, quinoa, broccoli, cauliflower, carrots
PRAWN SCAMPI
CALORIES 404
FAT 13g
CARBOHYDRATES 31.6g
FIBER 6g
PROTEIN 39gIngredients: prawns, yukon gold potatoes, spinach, swiss chard, garlic, shallot, olive oil, white wine, chicken stock, crushed red chili, lemon (juice and zest), parsley
SALAD OF LAMB:
CALORIES 610
FAT 40.8g
CARBS 20g
FIBER 6.2g
PROTEIN 44.5gIngredients: leg of lamb, beets, arugula, fennel, sheeps milk feta, pecans, egg, coconut sugar, cayenne, cumin, coriander, juniper berry, salt, shallot, white wine vinegar, dijon mustard, olive oil
BLACKBERRY OAT BARS
CALORIES 177
FAT 9g
CARBS 22g
FIBER 3.8g
ADDED SUGAR 6.9g
PROTEIN 3gIngredients: blackberries, coconut sugar, tapioca starch, lemon, buckwheat flour, oat flour, coconut sugar, molasses, coconut oil, oat milk, slivered almonds, sprouted rolled oats