March 25th Menu

Place your order by March 20th at 11:59pm to receive this menu.
All menu options are free of gluten, refined sugars and seed oils.

ORANGE CHICKEN

with Organic Chicken Breast, Quinoa, Broccoli, Cauliflower, Carrots, Scallions and Sesame Seeds
dairy free

PRAWN SCAMPI

with Mashed Potatoes, Wilted Spinach and Swiss Chard
dairy free

SALAD OF ROASTED LAMB AND BABY BEETS

with Arugula, Fennel, Candied Pecans, and Sheep’s Milk Feta
dairy optional

THIS WEEK’S SNACK:

BLACKBERRY OAT ALMOND CRUMBLE BARS

dairy free

 

You can choose 2 of your favorite entrees for 4 total servings, or select all 3 for 6 total servings!

Feeling extra hungry? Order 2 packages to double your servings and enjoy our meals all week long.

Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.

  • Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.

    ORANGE CHICKEN

    CALORIES 518
    FAT 16g
    CARBOHYDRATES 44g
    FIBER 8g
    PROTEIN 49.5g

    Ingredients: chicken breast, avocado oil, arrowroot flour, garlic, chicken broth, ginger, orange zest, orange juice, rice vinegar, coconut aminos, fish sauce, scallion, sesame seeds, quinoa, broccoli, cauliflower, carrots

    PRAWN SCAMPI

    CALORIES 404
    FAT 13g
    CARBOHYDRATES 31.6g
    FIBER 6g
    PROTEIN 39g

    Ingredients: prawns, yukon gold potatoes, spinach, swiss chard, garlic, shallot, olive oil, white wine, chicken stock, crushed red chili, lemon (juice and zest), parsley

    SALAD OF LAMB:

    CALORIES 610
    FAT 40.8g
    CARBS 20g
    FIBER 6.2g
    PROTEIN 44.5g

    Ingredients: leg of lamb, beets, arugula, fennel, sheeps milk feta, pecans, egg, coconut sugar, cayenne, cumin, coriander, juniper berry, salt, shallot, white wine vinegar, dijon mustard, olive oil

    BLACKBERRY OAT BARS

    CALORIES 177
    FAT 9g
    CARBS 22g
    FIBER 3.8g
    ADDED SUGAR 6.9g
    PROTEIN 3g

    Ingredients: blackberries, coconut sugar, tapioca starch, lemon, buckwheat flour, oat flour, coconut sugar, molasses, coconut oil, oat milk, slivered almonds, sprouted rolled oats

 
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April 1st Menu

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March 18th Menu