October 8th Menu

Place your order by October 3rd at midnight to receive this menu.

COCONUT CURRY CHICKEN

with Seasonal Vegetables and Jasmine Rice
dairy free

OKINAWAN RICE & BEANS

with Soft Boiled Eggs, Steamed Broccoli, Cauliflower and Carrots
dairy free

LAMB & WILD RICE SOUP

with Pear and Escarole Salad
dairy optional

THIS WEEK’S SNACK:

CORNMEAL WAFFLES

with Cashew Cream and Maple-Roasted Apples

dairy free

 

You can choose 2 of your favorite entrees for 4 total servings, or select all 3 for 6 total servings!

Feeling extra hungry? Order 2 packages to double your servings and enjoy our meals all week long.

Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.

 
  • Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.


    COCONUT CURRY:

    Calories: 735
    Fat: 36.8 grams
    Carbohydrates: 59.4 grams
    Fiber: 11 grams
    Protein: 46 grams

    OKINAWAN RICE & BEANS:

    Calories: 571
    Fat: 23 grams
    Carbohydrates: 62 grams
    Fiber: 16 grams
    Protein: 30 grams

    SOUP & SALAD:

    Calories: 786.6
    Fat: 32 grams
    Carbohydrates: 59 grams
    Fiber: 11.4 grams
    Protein: 55.4 grams

    CORNMEAL WAFFLES:

    Calories: 183
    Fat: 4.6 grams
    Carbohydrates: 33 grams
    Fiber: 1.2 grams
    Sugar: 12 grams
    Protein: 2.6 grams

Previous
Previous

October 15th Menu

Next
Next

October 1st Menu