September 17th Menu
Place your order by September 12th at midnight to receive this menu.
ROASTED CHICKEN
with Harissa Roasted Vegetables, Olives and Chickpeas
dairy free
BRAISED PASTURE RAISED BEEF
with Black Eyed Peas, Sautéed Greens and Cornbread
dairy free
VIETNAMESE STYLE SHRIMP DUMPLINGS
with Vermicelli Noodles, Bok Choy, Pickles and Herbs
dairy free
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Almond Oat Cacao Bites
dairy free
You can choose 2 of your favorite entrees for 4 total servings, or select all 3 for 6 total servings!
Feeling extra hungry? Order 2 packages to double your servings and enjoy our meals all week long.
Order Cutoff: Please note that all orders must be placed by Thursday at 11:59 PM and will be delivered on the following Tuesday.
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Please note that the nutrient information provided is approximate and based on the ingredients and portions used in our recipes. Variations may result in slight differences.
ROASTED CHICKEN:
Calories: 490
Fat: 22 grams
Carbohydrates: 32.6 grams
Fiber: 9 grams
Protein: 44 gramsBRAISED BEEF:
Calories: 608
Fat: 32 grams
Carbohydrates: 42 grams
Fiber: 10 grams
Protein: 42 gramsSHRIMP CAKES:
Calories: 470
Fat: 11 grams
Carbohydrates: 52 grams
Fiber: 6.4 grams
Protein: 41 gramsALMOND OAT COCOA BITES:
Calories: 203
Fat: 9 grams
Carbohydrates: 22 grams
Fiber: 3 grams
Protein: 9 grams